Month: May 2012
Killer fresh local salmon at Chow http://instagr.am/p/LUG1esOg4Z/
And it all comes together! BAM!
While I’m not partial to hyperbole… This cherry BBQ sauce might be the best thing I’ve made. EVER!
Cherry, balsamic and white wine reduction to infuse the BBQ sauce.
Doing some “breaking all the rules” cherry BBQ ribs. Cherry wood smoked and a cherry infused BBQ sauce.
Doing some “breaking all the rules” cherry BBQ ribs. Cherry wood smoked and a cherry infused BBQ sauce.
That tooth FINALLY is out. http://instagr.am/p/LHILs6ug1H/
Roy Family Photo Blog 